Azamara Quest 2nd Night Dinner
Jul 03, 2011
Tonight we started with the highly reccomended Firecracker Shrimp. They were so popular we had a 20 minute wait for them and when they finally arrived they were delicious.
Tom had red pepper soup and I had the consomme again.
For mains we both had coconut shrimp over potato curry with bok choy. The curry was out of this world!
For dessert Tom had a very mild coconut sorbet and I just picked an orange dessert that was described so confusingly on the menu that I didn't have a clue what I was getting. What arrived was an orange mousse topped with chocolate over a sponge base, accompanied by orange sorbet and a small brandy snap. It was delicious.
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